Go to Top Go to Bottom

Author Index

  • HOME
  • BROWSE ARTICLES
  • Author Index
Author     
Sung Ki Lee 20 Articles
Animal Products
Comparison of meat quality, fatty acid composition and aroma volatiles of dry-aged beef from Hanwoo cows slaughtered at 60 or 80 months old
Dicky Tri Utama, Yeong Jong Kim, Hae Seong Jeong, Juntae Kim, Farouq Heidar Barido, Sung Ki Lee
Asian-Australas J Anim Sci. 2020;33(1):157-165.  Published online July 1, 2019
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
Quality comparison of retorted Samgyetang made from white semi-broilers, commercial broilers, Korean native chickens, and old laying hens
Hae Seong Jeong, Dicky Tri Utama, Juntae Kim, Farouq Heidar Barido, Sung Ki Lee
Asian-Australas J Anim Sci. 2020;33(1):139-147.  Published online August 3, 2019
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
Ruminant Nutrition and Forage Utilization
The effect of finishing diet supplemented with methionine/lysine and methionine/α-tocopherol on performance, carcass traits and meat quality of Hanwoo steers
Farouq Heidar Barido, Dicky Tri Utama, Hae Seong Jeong, Juntae Kim, Chang Woo Lee, Yeon Soo Park, Sung Ki Lee
Asian-Australas J Anim Sci. 2020;33(1):69-78.  Published online August 3, 2019
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
Animal Products
Comparison of meat quality, fatty acid composition and aroma volatiles of Chikso and Hanwoo beef
Dicky Tri Utama, Chang Woo Lee, Yeon Soo Park, Aera Jang, Sung Ki Lee
Asian-Australas J Anim Sci. 2018;31(9):1500-1506.  Published online April 25, 2018
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
Effects of high-pressure processing on taste-related ATP breakdown compounds and aroma volatiles in grass-fed beef during vacuum aging
Dicky Tri Utama, Seung Gyu Lee, Ki Ho Baek, Aera Jang, Jae In Pak, Sung Ki Lee
Asian-Australas J Anim Sci. 2018;31(8):1336-1344.  Published online March 13, 2018
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    PDFSupplementary Material
Effects of cooking method and final core-temperature on cooking loss, lipid oxidation, nucleotide-related compounds and aroma volatiles of Hanwoo brisket
Dicky Tri Utama, Ki Ho Baek, Hae Seong Jeong, Seok Ki Yoon, Seon-Tea Joo, Sung Ki Lee
Asian-Australas J Anim Sci. 2018;31(2):293-300.  Published online July 6, 2017
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
High pressure processing for dark-firm-dry beef: effect on physical properties and oxidative deterioration during refrigerated storage
Dicky Tri Utama, Seung Gyu Lee, Ki Ho Baek, Woon Si Chung, In Ae Chung, Jung Tae Jeon, Sung Ki Lee
Asian-Australas J Anim Sci. 2017;30(3):424-431.  Published online June 11, 2016
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    PDFSupplementary Material
Effects of Replacing Pork Back Fat with Canola and Flaxseed Oils on Physicochemical Properties of Emulsion Sausages from Spent Layer Meat
Ki Ho Baek, Dicky Tri Utama, Seung Gyu Lee, Byoung Ki An, Sung Ki Lee
Asian-Australas J Anim Sci. 2016;29(6):865-871.  Published online March 10, 2016
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
Antioxidant Enzyme Activity, Iron Content and Lipid Oxidation of Raw and Cooked Meat of Korean Native Chickens and Other Poultry
Muhlisin, Dicky Tri Utama, Jae Ho Lee, Ji Hye Choi, Sung Ki Lee
Asian-Australas J Anim Sci. 2016;29(5):695-701.  Published online November 11, 2015
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
Effects of Direct-fed Microbial and Pine Cone Extract on Carcass Traits and Meat Quality of Hanwoo (Korean Native Cattle)
Muhlisin, Chang Soo Song, Yong Joon Rhee, Young Han Song, Sung Ki Lee
Asian-Australas J Anim Sci. 2016;29(5):722-730.  Published online December 15, 2015
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
Effects of Gas Composition in the Modified Atmosphere Packaging on the Shelf-life of Longissimus dorsi of Korean Native Black Pigs-Duroc Crossbred during Refrigerated Storage
Muhlisin , Panjono , Dong Soo Kim, Yeong Rae Song, Sung-Jin Lee, Jeong Koo Lee, Sung Ki Lee
Asian-Australas J Anim Sci. 2014;27(8):1157-1163.  Published online June 22, 2014
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
Effects of Crossbreeding and Gender on the Carcass Traits and Meat Quality of Korean Native Black Pig and Duroc Crossbred
Muhlisin , Panjono , Sung-Jin Lee, Jeong Koo Lee, Sung Ki Lee
Asian-Australas J Anim Sci. 2014;27(7):1019-1025.  Published online June 22, 2014
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
The Effect of Modified Atmosphere Packaging and Addition of Rosemary Extract, Sodium Acetate and Calcium Lactate Mixture on the Quality of Pre-cooked Hamburger Patties during Refrigerated Storage
Muhlisin, Sun Moon Kang, Won Hee Choi, Keun Taik Lee, Sung Hee Cheong, Sung Ki Lee
Asian-Australas J Anim Sci. 2013;26(1):134-142.  Published online January 1, 2013
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
Poultry and Laboratory Animal Nutrition
Growth Performance, Meat Yield, Oxidative Stability, and Fatty Acid Composition of Meat from Broilers Fed Diets Supplemented with a Medicinal Plant and Probiotics
Md. Elias Hossain, Gwi Man Kim, Sung Ki Lee, Chul Ju Yang
Asian-Australas J Anim Sci. 2012;25(8):1159-1168.  Published online June 21, 2012
Full textFull text    PubreaderPubReader    ePubePub    CrossRef-TDMCrossref - TDM    PDFPDF    
Animal Products
The Effects of Dietary Sulfur and Vitamin E Supplementation on the Quality of Beef from the Longissimus Muscle of Hanwoo Bulls
Sung Ki Lee, Panjono, Sun Moon Kang, Tae Sil Kim, Yeon Soo Park
Asian-Australas J Anim Sci. 2008;21(7):1059-1066.  Published online July 1, 2008
PDFPDF    
Effects of Tethering and Loose Housing on the Meat Quality of Hanwoo Bulls
Sung Ki Lee, Panjono, Sun Moon Kang, Youn Bok Jung, Tae Sil Kim, Ik Sun Lee, Young Han Song, Chang-Gie Kang
Asian-Australas J Anim Sci. 2008;21(12):1807-1814.  Published online November 4, 2008
PDFPDF    
Effects of Dietary Rhus verniciflua Stokes Supplementation on Meat Quality Characteristics of Hanwoo (Korean Cattle) Beef during Refrigerated Storage
Yong Sun Kim, Cheng Yun Liang, Young Han Song, Sung Ki Lee
Asian-Australas J Anim Sci. 2006;19(1):113-118.  Published online December 6, 2005
PDFPDF    
Animal Breeding and Genetics
Effect of Setting Temperatures and Time on the Gelation Properties (Suwari and Modori Phenomena) of Surimi from Mechanically Deboned Chicken Meat
Sung Ki Lee, Byung Jin Min
Asian-Australas J Anim Sci. 2004;17(12):1758-1763.  Published online January 1, 2004
PDFPDF    
Surimi Quality from Mechanically Deboned Chicken Meat as Affected by Washing Cycle, Salt Concentration, Heating Temperature and Rate
Byung Jin Min, Sung Ki Lee
Asian-Australas J Anim Sci. 2004;17(1):131-136.  Published online January 1, 2004
PDFPDF    
Effects of Dietary Vitamin E Supplementation on Color Stability, Lipid Oxidation and Reducing Ability of Hanwoo (Korean Cattle) Beef during Retail Display
Sung Ki Lee, Yong Sun Kim, Cheng Yun Liang, Young Han Song
Asian-Australas J Anim Sci. 2003;16(10):1529-1534.  Published online January 1, 2003
PDFPDF    

AJAS

Impact Factor: 1.227(Q2)
SJR: 0.64(Q1)
Print ISSN: 1011-2367
Online ISSN: 1976-5517



Editorial Office
Asian-Australasian Association of Animal Production Societies(AAAP)
Room 708 Sammo Sporex, 23, Sillim-ro 59-gil, Gwanak-gu, Seoul 08776, Korea   
TEL : +82-2-888-6558    FAX : +82-2-888-6559   
E-mail : jongkha@hotmail.com               

Copyright © 2020 by Asian-Australasian Journal of Animal Sciences. All rights reserved.

Close layer
prev next