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Kamaleldin Abuelfatah 1 Article
Meat quality characteristics of the Arabian camel (Camelus dromedarius) at different ages and post-mortem ageing periods
Gamaleldin M Suliman, Abdullah N Al-Owaimer, Elsayed O S Hussein, Kamaleldin Abuelfatah, Moath B Othman
Received July 17, 2019  Accepted October 21, 2019  
DOI: https://doi.org/10.5713/ajas.19.0589    [Accepted]
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AJAS

Impact Factor: 1.227(Q2)
SJR: 0.64(Q1)
Print ISSN: 1011-2367
Online ISSN: 1976-5517



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