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J. Tőzsér 2 Articles
Ruminant Nutrition and Forage Utilization
Influence of Breed, Slaughter Weight and Gender on Chemical Composition of Beef. Part 2. Fatty Acid Composition of Fat in Rib Samples
G. Holló, J. Csapó, E. Szűcs, J. Tőzsér, I. Repa, I. Holló
Asian-Australas J Anim Sci. 2001;14(12):1719-1723.  Published online December 1, 2001
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Influence of Breed, Slaughter Weight and Gender on Chemical Composition of Beef. Part 1. Amino Acid Profile and Biological Value of Proteins
G. Holló, J. Csapó, E. Szűcs, J. Tőzsér, I. Repa, I. Holló
Asian-Australas J Anim Sci. 2001;14(11):1555-1559.  Published online November 1, 2001
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Online ISSN: 1976-5517



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