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J. H. Shin 1 Article
Ruminant Nutrition and Forage Utilization
Effects of Persimmon (Diospros kaki L.) Vinegar as a Dietary Supplement on Feed Intake, Digestibility, and Ruminal Fermentation Indices in Sheep
J. H. Shin, Y. D. Ko, B. W. Kim, S. C. Kim
Asian-Australas J Anim Sci. 2010;23(12):1578-1586.  Published online October 25, 2010
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Impact Factor: 1.664(Q2)
SJR: 0.67(Q1)
Print ISSN: 1011-2367
Online ISSN: 1976-5517



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