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Farhad Ahmadi 3 Articles
Ruminant Nutrition and Forage Utilization
Co-ensiling garlic stalk with citrus pulp improves the fermentation quality and feed-nutritional value
Youn Hee Lee, Farhad Ahmadi, Young Il Kim, Young-Kyoon Oh, Wan Sup Kwak
Asian-Australas J Anim Sci. 2020;33(3):436-445.  Published online August 26, 2019
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Fruit and vegetable discards preserved with sodium metabisulfite as a high-moisture ingredient in total mixed ration for ruminants: effect on in vitro ruminal fermentation and in vivo metabolism
Farhad Ahmadi, Won Hee Lee, Young-Kyoon Oh, Keunkyu Park, Wan Sup Kwak
Asian-Australas J Anim Sci. 2020;33(3):446-455.  Published online October 22, 2019
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Effect of crude protein content and undegraded intake protein level on productivity, blood metabolites, carcass characteristics, and production economics of Hanwoo steers
Youn Hee Lee, Farhad Ahmadi, Myun Lee, Young-Kyoon Oh, Wan Sup Kwak
Asian-Australas J Anim Sci. 2020;33(10):1599-1609.  Published online February 25, 2020
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