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Bruising in Slaughter Cattle and Its Relationship with Creatine Kinase Levels and Beef Quality as Affected by Animal Related Factors
T. Mpakama (Mpakama T), A. Y. Chulayo (Chulayo AY), V. Muchenje (Muchenje V)
Asian-Australas J Anim Sci. 2014;27(5):717-725. Published online 2014 Apr 22 DOI: https://doi.org/10.5713/ajas.2013.13483
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