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Assessment of the Nutritive Value of Whole Corn Stover and Its Morphological Fractions
H. Y. Li (Li HY), L. Xu (Xu L), W. J. Liu (Liu WJ), M. Q. Fang (Fang MQ), N. Wang (Wang N)
Asian-Australas J Anim Sci. 2014;27(2):194-200. Published online 2014 Feb 1 DOI: https://doi.org/10.5713/ajas.2013.13446
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