Effects of L-carnitine, Selenium-enriched Yeast, Jujube Fruit and Hwangto (Red Clay) Supplementation on Performance and Carcass Measurements of Finishing Pigs
Yung-Keun Han (Han YK), P. A. Thacker (Thacker PA)
Asian-Australas J Anim Sci. 2006;19(2):217-223.   Published online 2005 Dec 7     DOI: https://doi.org/10.5713/ajas.2006.217
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