Goat Meat Production: Present Status and Future Possibilities
J. S. Dhanda (Dhanda JS), D. G. Taylor (Taylor DG), P. J. Murray (Murray PJ), R. B. Pegg (Pegg RB), P. J. Shand (Shand PJ)
Asian-Australas J Anim Sci. 2003;16(12):1842-1852.   Published online 2003 Jan 1     DOI: https://doi.org/10.5713/ajas.2003.1842
Citations to this article as recorded by Crossref logo
Genome-wide association study for the level of prolificacy in Cameroon’s native goat
Jaures Kouam Simo, Felix Meutchieye, Patrick Wouobeng, Getinet Mekuriaw Tarekegn, Collins Mutai, Wilson Nandolo, Roger Pelle, Appolinaire Djikeng, Yacouba Manjeli
Journal of Applied Animal Research.2024;[Epub]     CrossRef
Goat Meat: Production and Quality Attributes
Mariero Gawat, Mike Boland, Jaspreet Singh, Lovedeep Kaur
Foods.2023; 12(16): 3130.     CrossRef
Carcass characteristics and meat quality of adult Sahelian does fed a basal diet of Brachiaria decumbens grass supplemented with probiotics and concentrates
Alhassan Osman, Emmanuel Lartey Kwame Osafo, Victoria Attoh-Kotoku, Abdul Aziz Yunus, Antoinette Simpa Anim-Jnr, Worlah Yawo Akwetey, Christopher Antwi
Cogent Food & Agriculture.2023;[Epub]     CrossRef
Influence of Hempseed Meal on Fresh Goat Meat Characteristics Stored in Vacuum Packaging
Virginia E. Zorn, Terry D. Brandebourg, Mary K. Mullenix, Aeriel D. Belk, Khim B. Ale, Frank W. Abrahamsen, Nar K. Gurung, Jason T. Sawyer
Animals.2023; 13(16): 2628.     CrossRef
A review of some aspects of goat meat quality: future research recommendations
Archana Abhijith, Robyn D. Warner, Frank R. Dunshea, Brian J. Leury, Minh Ha, Surinder S. Chauhan, Roger Purchas
Animal Production Science.2023; 63(14): 1361.     CrossRef
Genome-Wide Association Study of Body Conformation Traits by Whole Genome Sequencing in Dazu Black Goats
Bowen Gu, Ruifan Sun, Xingqiang Fang, Jipan Zhang, Zhongquan Zhao, Deli Huang, Yuanping Zhao, Yongju Zhao
Animals.2022; 12(5): 548.     CrossRef
Molecular detection and characterization of tick-borne parasites in goats and ticks from Thailand
Aung Aung, Winai Kaewlamun, Duriyang Narapakdeesakul, Juthathip Poofery, Morakot Kaewthamasorn
Ticks and Tick-borne Diseases.2022; 13(3): 101938.     CrossRef
Terminal Crossbreeding of Murciano-Granadina Goats with Boer Bucks: Characteristics of the Carcass and the Meat
Ión Pérez-Baena, Cristòfol Peris, Nemesio Fernández, Jorge Franch-Dasí, Cristhian Sagbay, Julio Cesar Terán-Piña, Martín Rodríguez
Animals.2022; 12(19): 2548.     CrossRef
Environmental impacts of the nutrition transition and potential hunger eradication in emerging countries
Max Bamberger, Paul Behrens, Laura Scherer
Sustainability Science.2021; 16(2): 565.     CrossRef
Meat quality characteristics of lot-fed Australian Rangeland goats are unaffected by live weight at slaughter
Luke S.E. Dieters, Sarah J. Meale, Simon P. Quigley, Louwrens C. Hoffman
Meat Science.2021; 175: 108437.     CrossRef
Prediction of dressing percentage, carcass characteristics and meat yield of goats, and implications for live assessment and carcass-grading systems
Paul L. Greenwood
Animal Production Science.2021; 61(3): 313.     CrossRef
Quality attributes of lamb meat from European breeds: Effects of intrinsic properties and storage
Ursula Gonzales-Barron, Gisela Santos-Rodrigues, Roberto Bermúdez Piedra, Sara Coelho-Fernandes, Koldo Osoro, Rafael Celaya, Raimundo Serrão Maurício, Jaime Pires, Anna Tolsdorf, Andreas Geß, Francesco Chiesa, Mirian Pateiro, Alberto Brugiapaglia, Raúl Bo
Small Ruminant Research.2021; 198: 106354.     CrossRef
Terminal Crossbreeding of Murciano-Granadina Goats to Boer Bucks: Effects on Reproductive Performance of Goats and Growth of Kids in Artificial Rearing
Ion Pérez-Baena, Marta Jarque-Durán, Ernesto A. Gómez, José-Ramón Díaz, Cristòfol Peris
Animals.2021; 11(4): 986.     CrossRef
Growth and Slaughter Characteristics of Weaning Male Kids of Turkish Native Goat Breeds
Uğur ŞEN, Emre ŞİRİN, Ayşe Gül FİLİK, Hasan ÖNDER, Dariusz PIWCZYŃSKI, Magdalena KOLENDA
Animals.2021; 11(10): 2788.     CrossRef
Carcass and meat characteristics of male Kacang goat fattened by complete silage
Paulus Klau Tahuk, Gerson F. Bira
Veterinary World.2020; 13(4): 706.     CrossRef
Phenotypic characterization of local Peranakan Etawa goat reared in Polman regency, West Sulawesi
L Rahim, S R A Bugiwati, M I A Dagong
IOP Conference Series: Earth and Environmental Science.2020; 492(1): 012102.     CrossRef
Effect of Breed Types and Castration on Carcass Characteristics of Boer and Large Frame Indigenous Veld Goats of Southern Africa
Gertruida L. van Wyk, Louwrens C. Hoffman, Phillip E. Strydom, Lorinda Frylinck
Animals.2020; 10(10): 1884.     CrossRef
Inhibitory effect of Chrysanthemum morifolium flower extract on the formation of heterocyclic amines in goat meat patties cooked by various cooking methods and temperatures
Iftikhar Ali Khan, Dongmei Liu, Mingjun Yao, Arif Memon, Jichao Huang, Ming Huang
Meat Science.2019; 147: 70.     CrossRef
The Potential of Goat Meat in the Red Meat Industry
Irene Rumbidzai Mazhangara, Eliton Chivandi, John Fisher Mupangwa, Voster Muchenje
Sustainability.2019; 11(13): 3671.     CrossRef
Pemberian Susu Pengganti Terhadap Peningkatan Berat Badan Harian Cempe Lepas Sapih
Martinus Alexander
Jurnal Biosains Pascasarjana.2019; 21(2): 106.     CrossRef
Meat Quality Characteristics of the Four Major Muscles from Korean Native Black Goat
Jung-Gyu Lee, Woo-Chul Jeong, Seon-Tea Joo
Journal of Agriculture & Life Science.2018; 52(1): 37.     CrossRef
Influence of Slaughtering Ages on Carcass Characteristics, Meat Composition and Haematology of Extensively Managed Red Sokoto Bucks Slaughtered In Abeokuta Metropolis, Nigeria
Akeem Oderinwale Olatunde
International Journal of Agricultural Science and Food Technology.2017; : 049.     CrossRef
Physical characteristics and proximate and mineral composition of Saanen goat male kids meat from Vojvodina (Northern Serbia) as influenced by muscle
Vladimir M. Tomović, Marija R. Jokanović, Jaroslava V. Švarc-Gajić, Ivana M. Vasiljević, Branislav V. Šojić, Snežana B. Škaljac, Ivan I. Pihler, Vladislav B. Simin, Milan M. Krajinović, Miroslav M. Žujović
Small Ruminant Research.2016; 145: 44.     CrossRef
Comparative study on the performances of local and their crosses with Boer goats
S DAS, G P MOHANTY, S K MISHRA, C R PRADHAN, S K DASH, S P SAHOO
The Indian Journal of Animal Sciences.2015;[Epub]     CrossRef
The role of traditional and non-traditional meat animals in feeding a growing and evolving world
Donna-Mareè Cawthorn, Louwrens C. Hoffman
Animal Frontiers.2014; 4(4): 6.     CrossRef
Goat meat production in harsh environments
G. Alexandre, N. Mandonnet
Small Ruminant Research.2005; 60(1-2): 53.     CrossRef