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Animal Products
Effects of method and duration of restraint on stress hormones and meat quality in broiler chickens with different body weights
Siti Nadirah Ismail, Elmutaz Atta Awad, Idrus Zulkifli, Yong Meng Goh, Awis Qurni Sazili
Asian-Australas J Anim Sci. 2019;32(6):865-873.  Published online October 26, 2018
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Carcass traits, fatty acid composition, gene expression, oxidative stability and quality attributes of different muscles in Dorper lambs fed Nigella sativa seeds, Rosmarinus officinalis leaves and their combination
Kifah Jumaah Odhaib, Kazeem Dauda Adeyemi, Awis Qurni Sazili
Asian-Australas J Anim Sci. 2018;31(8):1345-1357.  Published online November 3, 2017
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Efficacy of Carcass Electrical Stimulation in Meat Quality Enhancement: A Review
Kazeem Dauda Adeyemi, Awis Qurni Sazili
Asian-Australas J Anim Sci. 2014;27(3):447-456.  Published online March 1, 2014
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ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci)
 Print ISSN: 2765-0189
Online ISSN: 2765-0235

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