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Animal Breeding and Genetics
Increasing the Pig Market Weight: World Trends, Expected Consequences and Practical Considerations: Y. S. Kim, S. W. Kim, M. A. Weaver, C. Y. Lee; Asian-Australas J Anim Sci. 2005;18(4):590-600. Published online April 20, 2005; DOI: https://doi.org/10.5713/ajas.2005.590
Crossref 24; PDF


Effects of Sex and Market Weight on Performance, Carcass Characteristics and Pork Quality of Market Hogs: J. R. Piao, J. Z. Tian, B. G. Kim, Y. I. Choi, Y. Y. Kim, In K. Han; Asian-Australas J Anim Sci. 2004;17(10):1452-1458. Published online January 1, 2004; DOI: https://doi.org/10.5713/ajas.2004.1452
Crossref 24; PDF

ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q₂)
SJR: 0.613
(Q₁ in Animal Sci
/ Vet Sci)
Print ISSN: 2765-0189
Online ISSN: 2765-0235

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